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Airfryer parsnips recipe (honey glazed)

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For me, a roast dinner is made all the more special by the addition of parsnips and other ‘special’ vegetables. I love to spend time making delicious dishes for my roast dinner.

These airfryer parsnips, that are honey glazed, are a real treat and so well with just about any type of roast dinner!

Scroll down towards the end of this part for my honey glazed air fryer parsnips recipe card so you can get cooking!

Airfryer parsnips

Ingredients for airfryer parsnips

250g parsnips

15ml honey

Salt & pepper to taste

Finished air fryer roast potatoes

Method for airfryer parsnips

Wash and peel your parsnips.

Airfryer parsnips - Peeled parsnips

Slice them lengthways into 4 or 6 pieces, depending on the size and length of parsnips.

Drizzle over the honey.

This is where you add your seasoning – something I’ve forgotten in these photos!

Airfryer parsnips - honey glazed

Place your parsnips in your airfryer. I’ve got a new one, with a fancy metal tray, so I laid them out as evenly as possible.

The airfryer parsnips before cooking

Cook at 200C for approximately 18 minutes. You’ll want to start checking them from 15 minutes onwards.

Mine caught on the edges a little, as I wasn’t paying attention – as you can probably see. However, I love them like this and they were delicious. Crispy on the outside and fluffy on the inside.

Airfryer parsnips

There you have it! If you want you can parboil them first, and this will reduce the cooking time slightly. It may also make the insides even fluffier.

The cooking time of these airfryer parsnips may vary, depending on the size and efficiency of your airfryer.

Cooked air fryer stuffing balls decorated with sage leaves

How to cook parsnips:

I personally like to parboil them, for around 6 minutes in boiling water. Then I roast for around 25-30 minutes in the oven or 18-20 minutes in the air fryer.

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How to make my airfryer parsnips:

airfryer parsnips

Course Side Dish
Keyword parsnip, vegetables
Prep Time 5 minutes
Cook Time 18 minutes
Total Time 23 minutes
Servings 2 servings
Calories 124 kcal


  • 250 g parsnips
  • 15 ml honey
  • Salt & pepper to taste


  1. Wash and peel your parsnips.
  2. Slice them lengthways into 4 or 6 pieces, depending on the size and length of parsnips.
  3. Drizzle over the honey.
  4. Add your seasoning. 

  5. Place your honey glazed airfryer parsnips in your airfryer.
  6. Cook at 200C for approximately 18 minutes. Start checking from 15 minutes onwards. 

Note: All calorie information is for demonstration purposes only and is based on the specific uncooked ingredients that I used when creating the recipe.

Products I use when making my airfryer parsnips:

The links below are affiliate links.

50+ recipes for mealtime inspiration. Frugal dinners, slow cooker meals, side dishes in your slow cooker, easy bakes & delicious desserts. #slowcooker #cheapeats #frugal #dinner #sidedishes #mealplan

Like this airfryer parsnips recipe? Fancy trying one of my other recipes? Here are some great ones:

Airfryer roast potatoes

Slow cooker whole chicken

Airfryer fries

Slow cooker roast beef

Air fryer potato wedges

Sage and onion stuffing

Air fryer hash browns

Slow cooker pulled pork

Ultimate onion gravy

Slow cooker gammon with balsamic glaze

Why not try one of these great airfryer accessories?


*Accessories (Check Compatibility)



Looking for some other airfryer recipes? I love these books:

If you enjoyed this post I’d love it if you could pin it on Pinterest!

These honey glazed airfryer parsnips are delicious! #airfryer #parsnips #roastdinner #dinner #frugaleats
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