Recently I was fortunate enough to receive a triple slow cooker. I decided it was time to up my slow cooker game and branch out for more side dishes and accompaniments for my main meal. One area I wanted to tackle was how to cook rice in the slow cooker. I’m confident that I have cracked it, on my first attempt, and I wanted to share it with you!
I have become more strict with food waste in the last year or two. After all, every item you throw in the food waste bin is money thrown away. I would NEVER throw money away so why should food waste be something that I find acceptable? No more! There are a wide variety of ways to cut down on food waste. Here are 9 of my favourite ways to cut down on food waste…
I’m a real fan of cooking. I love to make items from scratch and most importantly I love to experiment from time to time. Recently I had a bout of illness and once recovered I fancied some really good junk food. Never one to disappoint myself I set about making these chicken fajita triangles for my family.
This honeycomb recipe was incredibly simple and it took me 10 minutes from start to finish to get it into the baking tray and setting.
Today I am going to share with you just how easy this recipe is so you can make your own delicious honeycomb in next to no time!
I’m a real fan of cooking from scratch. Often I will put a meal in my slow cooker. When I have the time to spare I look to cook fresh at dinnertime and this bolognese pasta bake was a recent meal I made. It took under 20 minutes from start to getting it in the oven and it was delicious too. Hot, hearty, and cheap to make here is the recipe for my bolognese pasta bake.
