My husband and I are always working on wasting less money these days. We have a big mission to buy a house in the next 18 months and want to put down a 50% deposit. This is no small amount as we live in the South East. We have been working to save money on takeaways and one of the ways we’ve been doing so is by eating fewer takeaways. I decided to make airfryer chips recently, to accompany a slow cooker kebab recipe that I’ll be writing about soon. We’ve had these a few times now and I’ve really perfected the recipe.
I’m a real fan of cooking food from scratch. Firstly, it is usually cheaper. Secondly it is usually healthier too. These are a winning combination for me and often what motivate me to get off my backside and make something tasty for dinner. While getting a takeaway is a nice treat I don’t always want to feed my family unhealthy food and this is where my airfryer sweet potato fries come in. They are a nice compromise between fried chips and being healthier. Which I’m often trying to be these days. My airfryer sweet potato fries take just a few minutes to prepare and they are pretty tasty too.