I love to cook and bake. I may not be the most skilful, or most artistic, but I really enjoy it. There are some recipes that are ridiculously lengthy to make and can almost feel like a chore. Croissants, bread, chocolate chip brioche rolls, panettone and Christmas cake are just a few that spring to mind. I have a lovely Panasonic SD-2501 breadmaker that makes all of the above recipes a doddle. After a remark from my husband recently about chocolate chip brioche rolls I decided to make up a batch of dough. If you want to get started right away then scroll near the end of the post for my chocolate chip brioche rolls recipe card.
