Recently I was invited to London to #GetFussed and enjoy a 3-course lunch with lots of wonderful food bloggers. The purpose of the lunch was to help us all learn more about the new Arla fibre yogurt and also pick up some handy tips for improving our daily fibre intake.
As you can see the venue, and the table settings, were beautiful. I was really excited for the lunch and to learn more about Arla fibre yogurt at this time.
I love spending time in my kitchen trying out new recipes, batch cooking and trying to save my family money. For me cooking is relaxing, and a great way to look after our family budget. We like to spend no more than £200 a month on grocery shopping and on occasion we have even lived on £100 for a month – as we like a challenge! I’ve recently been sent a new food processor and I want to share with you 7 great uses for your food processor.
I love making a hearty dinner at the end of a long day. Sometimes, like with this beef hotpot, I like to prepare the meal in the morning and then have it to eat in the evening. A beef hotpot is a great way to use up lots of leftover vegetables and have a nutritious meal too. It’s SO simple and I have been preparing the base in the morning and then topping with potatoes just before putting into the oven.
Who doesn’t love a bit of caramel? I’m a real fiend for salted caramel sauce and today I want to share with you how you can make it in under 10 minutes! It keeps for days in the fridge too, if yours lasts that long!
I’m someone who loves to save money. A pound saved is the same as a pound earned. Often I try to make use of my oven being on. I will bake treats such as midnight cookies, or even cheese straws, when I already have my oven on. By making the most of the space in my oven I am saving energy, have nice treats at home and save money too. Homemade croutons are super simple, take just two minutes to prepare and taste delicious too!
