Slow cooker beef chilli is a real Winter warming dish and it is very straightforward to prepare. I am a huge fan of using my slow cooker, especially during Winter. I love being able to throw everything together and then at the end of the day, there is a lovely meal. By documenting my recipes I’ve been able to start being more consistent with the taste and thickness of sauces too! Anyway, this slow cooker beef chilli is a firm favourite in our home and here is a little sneak peek at the end result. If you want to get on with cooking this then skip near the end of this post for my slow cooker beef chilli recipe card.
As I have been batch cooking recently I have been using my simple tortilla recipe at least twice a month. I like to make my simple tortilla recipe as it means I can pop chicken fajitas in the *slow cooker in the morning. Then I don’t need fresh tortillas on hand.
I first made this recipe not to save money but because I wanted fajitas and didn’t want to walk to the shops in the rain. I’ve realised just how easy this simple tortilla recipe is. I’m a fan of supermarket tortillas, on occasion, but only if I see them on offer. I love the taste of these fresh ones and they are so much easier to make than I ever thought!