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Airfryer parsnips

airfryer parsnips

Course Side Dish
Keyword parsnip, vegetables
Prep Time 5 minutes
Cook Time 18 minutes
Total Time 23 minutes
Servings 3 servings

Ingredients

  • 250 g parsnips
  • 15 ml honey
  • Salt & pepper to taste

Instructions

  1. Wash and peel your parsnips.
  2. Slice them lengthways into 4 or 6 pieces, depending on the size and length of parsnips.
  3. Drizzle over the honey.
  4. Add your seasoning. 

  5. Place your honey glazed airfryer parsnips in your airfryer.
  6. Cook at 200C for approximately 18 minutes. Start checking from 15 minutes onwards.