Rub the self-raising flour and butter together until you get a fine breadcrumb type consistency.
Add a pinch of salt and baking powder.
Add 35g of grated cheddar cheese to this mix.
Mix well.
Add the semi-skimmed milk and stir until just combined. Don't overwork the dough.
You'll find that the dough mixture is fairly wet, if it's too moist then add another 5-10g of self-raising flour and mix again.
Divide this mixture into 6 equal portions.
Line your Ninja Foodi basket with heatproof baking or parchment paper.
Drop the mixture into the Ninja Foodi basket. If you've got a very small air fryer basket, or a dual air fryer, you may have to use it twice, or both sides at the same time to cook them all together.