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A plate of air fryer smores - digestive biscuits with melted chocolate and marshmallows.
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Air fryer smores

How to make smores in the air fryer
Course Dessert
Cuisine American
Keyword air fryer, biscuit, chocolate, dessert
Prep Time 2 minutes
Cook Time 3 minutes
Servings 4 servings
Calories 215kcal
Author Katykicker

Ingredients

Makes 4

  • 8 digestive biscuits
  • 4 large marshmallows or 12 smaller ones - large marshmallows work best for smores
  • 4 large squares of chocolate or 12 chocolate buttons

Instructions

  • Line your air fryer basket with baking paper if you want to.
  • Place down 4 digestive biscuits leaving a little space between each one.
  • Place one square of chocolate or 3 chocolate buttons on top of each biscuit.
  • Add one large marshmallow or 3 smaller ones. Smaller marshmallows are more likely to blow around in the air fryer, so I recommend using large ones if you can.
  • Air fry at 200C (390F approx) for 3 minutes.
  • If your marshmallows have not started to brown on the top then cook for another 30-45 seconds and check again.
  • Remove from the air fryer, add a second digestive biscuit on the top of the marshmallow and then you've made a smore.
  • Serve immediately, although they will be hot!

Nutrition

Calories: 215kcal