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Chocolate chip banana muffins on wooden serving trays on a woven brown serving tray with handles. There is a blue napkin and a rose gold fork
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Banana chocolate chip muffins

Delicious soft, fluffy banana muffins packed full of chocolate chips.
Course Dessert
Cuisine British
Keyword banana, chocolate, muffin
Prep Time 5 minutes
Cook Time 25 minutes
Servings 12 muffins
Calories 237kcal
Author Katykicker

Ingredients

  • 3 bananas
  • 1 egg
  • 180 g of white sugar
  • 80 g butter melted
  • 225 g of plain flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • ½ teaspoon salt
  • 100 g chocolate chips

Instructions

  • Pre-heat your oven to gas mark 4 - 175C / 350F.
  • Mash the bananas in a large bowl.
  • Add the egg.
  • Mix together until just combined.
  • Add the white sugar.
  • Add the melted butter.
  • Mix together, only until just combined.
  • Add the plain flour, baking soda, baking powder and salt.
  • Mix again until just mixed, don't over mix, you don't want to ruin the mixture.
  • Add the chocolate chips lastly.
  • Use muffin cases and bake in a muffin tray for 25 minutes.

Nutrition

Calories: 237kcal