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A peri peri seasoning dry rub in a circle blue dish with a brushed aluminium teaspoon on a white background
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Peri peri seasoning

A peri peri seasoning dry rub that is perfect for peri peri flavoured dishes.
Course Sauce
Cuisine British
Keyword dry rub, seasoning
Prep Time 2 minutes
Cook Time 0 minutes
Total Time 2 minutes
Servings 3 servings
Calories 60kcal
Author Katykicker

Ingredients

  • 1 tablespoon garlic granules
  • 1 tablespoon onion salt
  • 1 tablespoon oregano
  • 1 tablespoon coriander ground
  • 1 tablespoon sugar granulated
  • 1 tablespoon cornflour
  • 1 teaspoon ground ginger
  • 1 teaspoon salt
  • 1 teaspoon cracked black pepper
  • 2 tablespoons cayenne pepper
  • 2 tablespoons paprika

Instructions

  • Measure out all of your ingredients.
  • Place the ingredients in a jar or sealed storage pot, shake well, then your peri peri seasoning is ready to use!

Nutrition

Calories: 60kcal