235mltomato ketchup1 cup brown sugar approximately
140gbrown sugar⅔ cup brown sugar approximately
Optional extras you can pick and choose from:
15mlwhite wine vinegar or 15ml apple cider vinegar
15mlhoney or hot honey
1teaspoonworcestershire sauce
1teaspoonsmoked paprika or ¼ teaspoon cayenne pepper
¼teaspoongarlic powder or garlic granules
Salt and pepper to taste
Instructions
Combine together the tomato ketchup and brown sugar in a little saucepan.
Whisk together while heating gently for 6-8 minutes. You'll find the sauce begins to thicken in this time and it's ready to serve when it has thickened up.
If you want to add in some of the optional extras I recommended then I typically do this 1-2 minutes before serving.
Enjoy with your favourite meats, vegetables and more. I have used this for a variety of recipes and you can see some suggestions below.