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A cooked pizza, made in the air fryer, on a slate board with a pizza cutter and a rocket salad dressed with balsamic vinegar
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Air fryer pizza

How to make and reheat pizza in your air fryer
Course Main Course
Cuisine Italian
Keyword air fryer, cheese, pizza
Prep Time 5 minutes
Cook Time 10 minutes
Servings 1 pizza
Calories 820kcal
Author Katykicker

Ingredients

  • 1 pizza base
  • 1 serving of pizza sauce
  • Toppings of your choice - We usually go for pepperoni or nduja sausage and mozzarella
  • Dried herbs of your choice

Instructions

  • Spread your pizza sauce on your pizza base.
  • Add your toppings.
  • Sprinkle over some dried herbs (or fresh if you have them!). We freeze fresh herbs so we usually have some on hand, if not we use dried.
  • Lightly spray the air fryer basket to avoid sticking and then place the pizza inside.
  • Air fry at 200C for 8 minutes for a thin crust and 10 minutes for a deep pan/thick crust. Check the pizza 2-3 minutes before serving, as cooking times will vary based on the size of your air fryer, and the pizza itself of course!
  • If you fancy making mini pizzas I find that these just take 5-6 minutes, which is great if you're preparing an after school snack or just fancy something extra tasty with a glass of wine at the end of a long day!

Nutrition

Calories: 820kcal