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–+ servings
Cajun dry rub / seasoning in a white bowl with a textured metal spoon
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Cajun seasoning recipe

A delicious smoky, spicy seasoning that is ideal for chicken, shrimp, steak, fajitas, chips and much more!
Course Sauce
Cuisine American
Keyword cajun, dry rub
Prep Time 5 minutes
Cook Time 0 minutes
Total Time 5 minutes
Servings 3 servings
Calories 57kcal
Author Katykicker

Ingredients

  • 1 tablespoon paprika
  • 1 tablespoon cayenne pepper
  • 1 tablespoon oregano
  • 1 tablespoon garlic salt
  • 1 tablespoon mild chilli powder
  • 1 teaspoon freshly ground black pepper
  • 1 teaspoon onion powder
  • 1 teaspoon thyme

Instructions

  • Measure out all of your ingredients.
  • Place them in a jar or sealed storage pot, shake well, then it is ready to use!

Nutrition

Calories: 57kcal