Affiliate links in this post will be clearly marked with a * and if you click one of these links I will earn a discount or receive payment.
I’m a real fan of cooking food from scratch. Firstly, it is usually cheaper. Secondly, it is usually healthier too. These are a winning combination for me and often what motivates me to get off my backside and make something tasty for dinner. While getting a takeaway is a nice treat I don’t always want to feed my family unhealthy food and this is where my airfryer sweet potato fries come in. They are a nice compromise between fried chips and being healthier. My airfryer sweet potato fries take just a few minutes to prepare and they are pretty tasty too.
As you can see it is really simple to make airfryer sweet potato fries thanks to this chipper that I bought. As sweet potatoes are harder than normal white potatoes I did have to cut them up a few times. This meant that in total I spent around 2-3 minutes chipping the potatoes. This is significantly faster than doing them by hand and I was making a LOT of airfryer sweet potato fries. I love the airfryer. You can cook with air only, but I often add a few sprays of oil. Typically I will use no more than 10 sprays of 1 calorie oil. I’m trying to cut back and that stuff is pricey!
Ingredients for airfryer sweet potato fries
Sweet potatoes
Salt & pepper + herbs/spices of choice
Spray oil or olive oil
Method for airfryer sweet potato fries
Chip potatoes (I don’t peel them first)
Parboil for 5 minutes in boiling water
Drain and leave to steam for a couple of minutes
Set the airfryer to 160c
Season well with salt & pepper, spray on a few sprays of spray oil, or 1/2 tablespoon of olive oil
Shake up
Cook at 160c for 13 minutes. Then turn the temperature up to 200C for 5 minutes. This helps them crisp up and be extra delicious.
These airfryer sweet potato fries are so tasty! They are simple to make and we enjoyed ours with a slow cooker roast chicken.
How to make my airfryer sweet potato fries:
airfryer sweet potato fries
Ingredients
- 500 g sweet potatoes
- spray oil
- salt & pepper
- herbs/spices of choice
Instructions
-
Chip potatoes (I don't peel them first)
-
Parboil for 5 minutes in boiling water
-
Drain and leave to steam for a couple of minutes
-
Set the airfryer to 160c
-
Season well with salt & pepper, spray on a few sprays of spray oil, or 1/2 tablespoon of olive oil.
-
Shake.
-
Cook at 160c for 13 minutes.
-
Turn the temperature up to 200C for 5 more minutes.
Products I use when making my airfryer sweet potato fries:
The links below are affiliate links.
*Potato Chipper / *Oil Sprayer / *Airfryer
Want to check out some of my other recipes? Get some mealtime inspiration now!
Like this airfryer sweet potato fries recipe? Fancy trying another one of my recipes? Here are some great ones:
Want to make more than airfryer sweet potato fries in your airfryer? Check out these fantastic recipe books:
The links below are affiliate links.
If you enjoyed this post I’d love it if you could pin it on Pinterest!
My particular one isn’t the easiest to clean, however, they sell glass ones so they are miles easier!
That is great news about your slow cooker, well done.